Asian Vegetables with Sweet Soy Seasoning

10 oz.
Available Sizes
  • 10 oz.

Finding a good-tasting Chinese carryout is not always easy. But making a great-tasting one at home is, with this perfect blend of crunch and seasoning. With broccoli, carrots, green beans, sugar snap peas, celery and red peppers, there’s enough flavor here to make carryout a thing of the past.

Cooking Directions

MICROWAVE DIRECTIONS:
Do Not Open, Pierce, OR Thaw Bag Before Cooking

  1. Gently shake bag side to side to evenly distribute contents.
  2. Place ONE frozen, unopened bag THIS SIDE UP in microwave.
  3. Microwave on HIGH for recommended cooking time.
  4. Wattage 700-800 900-1000 1100-1200
    Cooking minutes 5 ½ minutes 5 minutes 4 ½ minutes
    Microwave ovens vary in power. Cooking times are approximate.
  5. Let stand 1 minute. CAUTION bag will be hot.
  6. Carefully remove bag from microwave.
  7. Cut open package, pour, stir and enjoy!
STOVE TOP DIRECTIONS:
Open package and pour frozen contents and ⅓ cup water into a saucepan. Boil for 3 minutes. Reduce heat and simmer 5 minutes, stirring occasionally. Add additional water if needed.

Ingredients

Broccoli, Carrots, Green Beans, Sugar Snap Peas, Celery, Red Peppers, Maltodextrin, Soy Sauce Powder (Wheat, Soybeans, Salt), Sugar, Garlic, Salt, Xanthan Gum, Citric Acid, Disodium Inosinate & Guanylate, Sodium Diacetate, Artificial Flavor. CONTAINS SOY AND WHEAT INGREDIENTS.

Nutrition Facts

  • Serving Size

    1 cup (85g)
  • Servings per Container

    about 3 1/2

Amount Per Serving

  • Calories

    40

    Calories from Fat

    0

% Daily Value*

  • Total Fat

    0
    g
    0
    %
  • Saturated Fat

    0
    g
    0
    %
  • Trans Fat

    0
    g
  • Cholesterol

    0
    mg
    0
    %
  • Sodium

    160
    mg
    7
    %
  • Total Carbohydrate

    7
    g
    2
    %
  • Dietary Fiber

    2
    g
    8
    %
  • Sugars

    3
    g
  • Protein

    1
    g
  • Vitamin A

    15
    %

    Vitamin C

    25
    %
  • Calcium

    2
    %

    Iron

    0
    %

*Percent Daily Values are based on a 2,000 calorie diet.